Estate Gerovasiliou Sauvignon Blanc 750ml

Character: Bright gold to yellow color and aromas 
of exotic summer fruits such as mango, 
pear, pineapple and melon. 
All these aromas are mixed with aromatic herbs and smoked vanilla. 
Well structured, mature, balanced.
Variety: Sauvignon Blanc
Category: White Dry Wine
Vinification: After extraction, it is fermented 
at about 20 ° C in new French oak barrels, 
where it remains for a few months with its wine sludge.
Aging: Can be additionally aged for 7 years.
Serving suggestion: Ideal serving temperature at 10-12 ° C. 
It accompanies ideal fish, shellfish, poultry, pork, smoked cheeses.