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Type: Dry red wine
Category: Protected Geographical Indication Tirnavos
Harvest Date August 20 – 30
Variety Composition: 100% Syrah
Year: 2015
Alcohol by volume: 13.8 %vol
Cellaring: in french oak barrels
Ageing Potential: 1-15 years

Vinification Method
Red vinification with a post fermentation extraction for many days.
Deep ruby color with violet tints. On the nose it is complex and dense with aromas of black wild fruits, notes of vanilla, tobacco and butterscotch.
Food pairing
Red meat with peppery sauces, piquant cheeses.
Serving Temperature: 16 oC

Price 21.50

All prices include VAT

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