Arodama Tsikoudia 500ml

Served cool from + 10o C. For those who really can withstand very low temperatures, it is served frozen in a unique aroma experience at -10o C.

Ideal for the production of homemade rakomelo.

Specifically, heat it for 8-10 minutes until + 45o C, with 50gr.

honey per 250ml tsikoudia Arodama, a little clove and cinnamon.

You can taste it in any form you wish either alone or next to appetizers, such as dako, grilled mushrooms, baked potato, fried zucchini, apaki, potato salad with barley, legume salads.